The 2016 Fall Flyer is Out Now
The 2016 Fall Flyer is out now and full of seasonal savings.
Read MoreRefrigeration Sale Going on Now
DHEC has been cracking down on food storage temperatures. As of June 27, 2016 the maximum cold holding temperature for food is 41°F.
Is your restaurant compliant? Old refrigeration units often struggle to maintain consistent temperatures.
Read MoreMeeting at Market
Meeting at Market, a new sports bar located in the Belmond Charleston Place shops, wrapped construction last week and will open this Thursday, July 21st. FRS Charleston supplied the kitchen and bar design plans, and we are positively thrilled with the results.
Read MoreRational Cooking Demo on July 19th
Back by popular demand, Executive Chef Aiden Waite of the Rational SelfCooking Center will be conducting a live cooking demo! Chef will demonstrate the combi cooking method with 5 Senses, an appliance that cuts conventional cooking times in half.
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